sPECIAL EVENTS
CAMP SPRINGS WINERY IS THE PERFECT LOCATION TO HOST PRIVATE PARTIES AND SPECIAL EVENTS.
* bRIDAL SHOWERS
*rEHEARSAL DINNERS
* hOLIDAY PARTIES
* bIRTHDAY PARTIES
our winery CAN ACCOMMODATE parties up to 60 GUESTS .
wE PROVIDE:
*a FRIENDLY, pROFESSIONAL STAFF
* pEACEFUL AND pRIVATE SETTING
* in-house CATERING
* hEATED/AIR CONDITIONED FACILITY
RENTAL INFORMATION:
Loft AREA: $125 Sunday - Friday
$200 Saturday Evenings
entire WINERY: $500
CATERING:
ALL FOOD IS PROVIDED BY THE CATERING STAFF OF CAMP SPRINGS WINERY.
oUR CHEF, CARLYE HOPPER, GRADUATE OF THE MIDWEST CULINARY INSTITUTE, PREPARES ALL THE MENUS USING FRESH, LOCAL INGREDIENTS. SHE ALSO WORKS WITH CUSTOMERS TO DEVELOP A MENU THAT COMPLIMENTS YOUR EVENT.
DINNER BUFFET MENU:
Salads:
(Choice of one)
House Salad
Mixed Greens, Cherry Tomatoes, Red Onion, Toasted Pine nuts, Dried Cranberries, Feta Cheese with Red Wine Balsamic Vinaigrette
Peppercorn Ranch Salad
Romaine, Roma Tomatoes, Red Onion, Bacon, Parmesan Cheese with a Creamy Peppercorn Ranch Dressing
Strawberry salad
Mixed Greens, strawberries, red onion, candied pecans and blue cheese with orange poppy seed dressing
Entrees:
Price Includes Salad, Fresh Bread and Entrée.
(Choice of one)
Classic Lasagna $15 per person
Layered Lasagna Noodles with a Hearty Meat Sauce and Herb Seasoned Ricotta Cheese
Chicken Florentine $20 per person
Seasoned Chicken Breast Filled with a Spinach and Parmesan Cheese Mixture with Sun-Dried Tomato Basil Orzo and Sautéed Vegetables
Bacon Wrapped Pork Loin $20 per person
Slow Roasted Pork Loin Wrapped with Bacon, Chive Smashed Potatoes and Green Bean Almondine
Chicken Cordon Bleu $23 per person
Seasoned Chicken Breast Filled with Smoked Ham and Baby Swiss Cheese with Mushroom Pilaf and Steamed Broccoli
Beef Tenderloin $39 per person
Seasoned Beef Tenderloin Tournedos with a Red Wine Demi-Glace, Rosemary Garlic Smashed Potatoes and Sautéed Asparagus
Desserts:
(Choice of one)
Cheesecake with a Fresh Red Raspberry Sauce...$2 per person
Lemon Pound Cake with Seasonal Fruit Compote…$2 per person
Chocolate Mousse Cake…$2 per person
*LUNCHEON AND HORS d' OEUVRES MENUS ARE ALSO AVAILABLE.
FOR MORE INFORMATION, PLEASE CONTACT (859) 250-5248
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